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Elevate Your Spirits

From 5pm to 7pm Monday | Reverse from 9pm to Close Sunday – Thursday

Cocktails

  • 1921

    16
    • The inspiration for this beautiful cocktail begins in 1921 with the birth of a special lady named Isabelle. Just like this drink, Isabelle was a little sweet, a touch tart and always smelled of roses and tea.
    • Sipmith Gin, blood orange puree, lemon juice, honey rose simple. cardamom bitters, bergamot spray.
  • *Aki Nashi

    16
    • Autumn Spices that take you from the kitchen to the bar and leaves you with a sweet pear finish.
    • Suntory Toki Whiskey, fall syrup, lemon, yuzu, chai spice, togarashi
  • Cloud Nine

    17
    • A whimsical cocktail meant for an enchanting evening, leaving you floating on cloud nine.
    • Hanger One Vodka, St. Germain, house vanilla, lemon, ramune soda
  • Duchess of Bay Ridge

    15
    • A spin on the spritz; we add vodka for strength, St. Germain for a lift and vermouth for texture. A light sipper for you to cool down in the summer sun.
    • Belvedere vodka, grapefruit juice, lemon juice, St. Germain, ambrato vermouth, soda water, garnished with cucumber
  • Knight Rider

    16
    • On the 31st floor, our sunsets are always golden.
    • The party's just beginning. Fresh, tropical and refreshing.
    • Espolon Blanco Tequila, Aperol, ginger, yuzu, lemon, lime, pineapple, demerara
  • *Rombutan

    16
    • The Rambutan is an exotic fruit found in and around Indonesia. Vibrant and tropical with a lip-smacking finish.
    • Absolut Elyx vodka, prickly pear, lime juice, grapefruit bitters, peychaud's bitters, lychee, egg white
  • Shiso Fire

    18
    • A cocktail transporting you to the fields of Jalisco backed by a kick of spice. Herbaceous and spicy with a touch of smoke.
    • Mezcal MontelobosJoven, Ancho Reyes liqueur, yuzu, lemon, thyme, soda press
  • Suburban

    19
    • Our rendition of a classic beverage born in Brooklyn NY. Pedro Ximenez sherry adds body and texture for a smooth soft finish. An Old Fashioned lover's dream.
    • Bulliet Rye, Bacardi 10 yr rum, Pedro Ximenez sherry, orange bitters, angostura bitters.
  • Tiki 425

    19
    • Tiki with a twist of warm baking and caribbean spices.
    • With summers so short in the 425, warm up with a wonderful twist on a classic.
    • Owny's Rum, all spice, banana, coconut, pineapple, lemon
  • Washingtonian

    18
    • An ode the Pacific Northwest.
    • Take your Manhattan to the next level.
    • Woodinville Bourbon, house-made spiced cherry syrup, antica vermouth, old fashion bitters, smoked w/ candied orange peel & apple-wood

Beers - 16oz | All 5

  • Lil Squeezy IPA

    Bend, OR
  • Manny’s Pale Ale

    Seattle, WA
  • Kirin Ichiban

    Nakano-ku, Tokyo JAPAN
  • Mack N Jacks African Amber

    Redmond, WA

Wine | Sake

From 5pm to 7pm Monday | Reverse from 9pm to Close Sunday – Thursday

Wines | Sake by the Glass

  • Sparkling Wine - 6oz

  • Drappier - Carte D’or, Aube, Champagne, FRA, NV | 17

    dry, subtle notes of citrus, green apples, and toast

  • Roederer Estate - Brut Rose, Anderson Valley, CA, MV | 11

    light, fruity rose, notes of strawberries, roses

  • Dry Rose - 5oz

  • Why Am I Mr. Pink? | 8

    Sangiovese/Syrah, Columbia Valley, WA, 2017

    juicy strawberries, raspberries with violets, stones

  • White Wine - 5oz

  • Terlato - Pinot Grigio, Fruili, ITA, 2016 | 9

    textured wine, notes of crisp pears, apples, almonds

  • Huntaway - Sauvignon Blanc, Marlborough, NZ, 2017 | 9

    grapefruit, gooseberry, notes of green peppers, wet stones

  • Domaine Anderson - Chardonnay, Anderson Valley, CA, 2015 | 11

    ripe apples, pears, dried pineapple, stones, toasted vanilla

  • Red Wine - 5oz

  • Lingua Franca - Avni, Pinot Noir, Eola-Amity Hills, OR, 2016 | 11

    fine herbs, fresh berries, juicy, firm tannins, a touch of cedar

  • Inglenook | 17

    Cabaret Sauvignon, Rutherford, Napa Valley, CA 2014 | 28

    firm, supple tannins, black currant, blackberries, cedar, vanilla, baking spices, dried tobacco leaves

  • A’maurice | 14

    Night Owl, Merlot Blend, Blue Mountain, Walla Walla, WA 2014 | 23

    firm tannins, black fruits, spices with cocoa, coffee, cedar

Sake - 4oz

  • Tegorigawa Yamahai Junmai “Silver Mountain” | 8

  • Yamada Shoten | 12